Steakhouse Beef BurgerMay 3, 2016
Flavor beef burgers with this classic steakhouse blend of garlic, cracked pepper, onion, coriander, dill, caraway and a kick of chili pepper.
- 1 lb ground beef
- 1.5 tbsp Urban Accents Chicago Steak & Chop
- In a large bowl, mix meat and seasoning. Form into 4 patties. Cook or grill 5 minutes per side, or until desired doneness.
- Optional - Top burgers with ketchup, mayo, tomato, lettuce & cheese.