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Korean BBQ Pork Belly Taco Recipe

Korean BBQ Pork Belly Taco Recipe

Our Korean BBQ Simmer Sauce coats crispy pork belly for a super crave-able match made in taco heaven.

Preparation:
15 min
Cooking:
20 min
Ready in:
35 min

Instructions

  1. Brown pork belly slices in a skillet over medium-high heat for 2-3 minutes on each side.
  2. Add 1-2 cups of sauce to skillet and simmer to thicken. Continue turning pork slices to coat with thickened, caramelized sauce. Add more sauce to taste.
  3. Serve with warm tortillas or bao buns and top with your favorite toppings. We like pickles, kimchi, chopped green onion, and shredded cabbage.

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