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Grilled Vegetable Antipasto

grilled vegetables Recipe

Add slices of Italian cheeses and meats for a heartier appetizer platter…

  • Preparation: 15 min
  • Cooking: 10 min
  • Ready in: 25 min

Instructions

  1. Prepare grill for med-high heat & spray with non-stick cooking spray.
  2. Coat all of the vegetables with olive oil; sprinkle with 1-2 Tbsp Urban Accents Parmesan Mediterranean Veggie Roaster seasoning.
  3. Grill vegetables over med-high heat in order; butternut squash (4 min each side), eggplant and zucchini (3 min each side), tomatoes and mushrooms (1-2 min each side).
  4. Arrange vegetables on a large platter; Enjoy!

Notes

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