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Cayman Chicken Tacos

caymen chicken tacos recipe
Cayman Chicken Tacoscaymen chicke tacos 150x150 - Cayman Chicken Tacos
Difficulties:  

With a sweet & spicy seasoning of chili peppers & jalapenos balanced with a bit of citrus...

Ingredients

For: 6 servings
  • 2 lbs boneless, skinless chicken breasts 
  • 1  pkg Urban Accents Cayman Citrus Heat 
  • 3 Tbsp  Extra virgin olive oil 
  • 12  corn tortillas 
  • 2 Tbsp cilantro, chopped 
  • 1 cup shredded purple cabbage 
  •   2 limes, juiced 
  •   your favorite salsa 
Preparation:
5 min
Cooking:
30 min
Ready in:
1 h 5 min

Instructions

  1. Rub chicken with olive oil and place in resealable plastic bag; add Cayman Citrus Dryglaze. Seal bag tightly, turn to coat evenly; let sit for 30 min to form glaze.
  2. Preheat oven to 375F.
  3. Place chicken in a prepared baking dish and cover with foil. Cook for 30-40 min, or until internal temperature reaches 165F.
  4. Let chicken cool slightly and shred chicken using 2 forks.
  5. When ready to serve, warm tortillas and top with shredded chicken, cilantro, cabbage a dash of lime juice a spoon of salsa

Notes

 

 

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