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Smoky Black Bean & Corn Salsa

black bean salsa recipe

A southwestern salsa-for dipping with tortilla chips or as a spicy & healthy side dish!

Preparation:
10 min
Ready in:
10 min

Instructions

  1. Mix all ingredients in a large bowl.
  2. Cover and refrigerate anywhere from 1 hour to overnight.
  3. Serve with tortilla chips or your favorite grilled meat as a side dish.

Notes

 

 

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