- Courses: Dinner, Late Night, Lunch, Quick & Easy, Side Dishes
- Cuisines: American, American Adventures, Mediterranean
- Seasons: Fall Feasting, Springtime Fresh, Summer Grilling
In a dill cream sauce… so easy and soooo good!
Ingredients
- For:
- 4 servings
- Preparation: 5 min
- Cooking: 25 min
- Ready in: 30 min
Instructions
- Place potatoes in a saucepan; cover with cold water and a pinch of salt. Bring to a boil; simmer for 10 min.
- Add Brussels sprouts and continue to cook until vegetable are fork tender; drain well.
- In a large skillet, combine sour cream (or yogurt), Tzatziki Dill & Garlic and salt and pepper to taste. Add drained veggies.
- Stir to combine and serve after the sauce is warmed through. Garnish with chives.
I have just finished my bottle of the tzatziki dill and garlic powder – wonderful!! I need to have more bottles but cannot find how to buy more either on your website or on the internet. Please help me!! Where can I find this item??
Sure, we can help you!! Here is a direct link to the spice blend, it’s just in a different package but can be used the same way you’re used to. https://www.urbanaccents.com/product/herby-dill-garlic-standout-sides/