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Asian Cheese Ball

Made with a combination of cream cheese & goat cheese… and accented with a spicy Thai seasoning of coriander, red pepper flakes, garlic & other Thai spice!

  • Preparation: 5 min
  • Ready in: 5 min


  1. In medium bowl, combine all the ingredients until well-blended. Form into a ball; place on a serving plate and cover with plastic wrap for at least 2 hours before serving.




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