pumpkin curry simmer sauce

(3 customer reviews)

4.33 out of 5 based on 3 customer ratings

$7.99

Pumpkin lovers craving a warm, comforting dish will love our new Pumpkin Simmer Sauces – global spices combined with pumpkin and other natural ingredients to create savory starters for an easy 30 minute one-pot meal – just add chicken or veggies!

Indian Coconut Pumpkin Curry is a pumpkin and tomato-based sauce with a hint of coconut milk blended with traditional Indian curry notes of turmeric, coriander, cumin, ginger, cinnamon and nutmeg.

NATURAL FLAVORS | GLUTEN FREE

Featured Recipes: Pumpkin Curry Shepherd’s Pie

SKU: 3201 Categories: NEW! Cooking Sauces- Easy dinners in minutes., Staff Favorites, Newest flavors for seasonings and sauces!, Fall Foods- Holiday Dinner Tags: fall feasting, indian, one pot meal, pumpkin, sauces, simmer sauce, spicy

Description
Ingredients & Nutritional Info
Reviews (3)

PUMPKIN CHICKEN CURRY

1 Tbsp olive oil
2 lb chicken thighs (boneless & skinless)
1 jar Pumpkin Curry sauce
salt & pepper

Lightly salt and pepper both sides of chicken. In a saute pan, add oil, heat on medium heat and brown chicken on both sides. Cook for 8 minutes. Add sauce, bring to a boil. Reduce to a simmer and cook for 20 minutes. Serve with couscous or rice. Serves 4-6

YOUR CULINARY WINGMAN SAYS:
Try it with cubed squash & chickpeas for a yummy veggie meal!

see how easy it is...

try these other delicious recipes...

Pumpkin Curry Shepherd’s Pie

Combine the taste of curry with an English classic meal of shepherd’s pie! Perfect for cozy nights!

View All Delish Recipes

Ingredients: Tomatoes, Coconut Milk, Pumpkin, Raisin Paste, Water, Chicken Stock (chicken broth, salt, chicken fat, autolyzed yeast extract, hydrolyzed corn protein, maltodextrin {from tapioca and corn}, chicken meat, sugar, corn starch, natural flavors, turmeric, onion powder, garlic powder, spices, soybean oil), Curry Spice (spices, sea salt, turmeric, dehydrated garlic, calcium silicate added to prevent caking), Olive Oil, Honey, Salt, Cinnamon.rnContains: Tree Nuts (coconut)rnrnNutritional Info: Serving size: 1/4 cup (56g), Servings Per Container: About 6, Amount per serving: Calories 50, Calories from Fat 20, Total Fat 2.5g (4%DV), Saturated Fat 1.5g (8%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 210mg (9%DV), Total Carbohydrate 7g (2%DV), Dietary Fiber 1g (4%DV), Sugars 5g, Protein 1g, Vitamin A 20%, Vitamin C 4%, Calcium 2%, Iron 4%. Percent Daily Values (DV) are based on a 2,000 calorie diet.rnrnNet Weight: 12 oz (340g)

3 reviews for pumpkin curry simmer sauce

5 out of 5

Stephanie Harker schau – October 10, 2016

So easy and so delicious! I love good curry and have tried prepared sauces before, but they never tasted fresh or authentic–just strange and processed. This one is a winner. I hate to cook and generally make bad food, but this gives me one success story. I received this jar as a gift from a friend who knows I’m challenged in the kitchen. I’ll be buying plenty more jars and trying the other flavors, too!
- mswint@urbanaccents.com – October 11, 2016
  
  Stephanie, thank you so much for sharing this with us!! We’re so happy you love the pumpkin curry sauce. We have two other pumpkin sauces you can try, too — Pumpkin Mole & Pumpkin Tagine!
5 out of 5

Maria G. – October 12, 2016

I’ve tried sauces in a jar but none were as good as this. Wow!
- mswint@urbanaccents.com – October 21, 2016
  
  Thank you for the great feedback!!
3 out of 5

Beth – January 10, 2017

I can’t give a rating because I haven’t tried it. Got a lovely bottle for a gift. Label says use cubed squash and chick peas for a yummy vegetarian meal. So excited especially since it got 2 great reviews. Sadly, for me, there is chicken in the sauce. So bummed!
- mswint@urbanaccents.com – January 12, 2017
  
  Beth — we hear you! We’re actually working on a new formula with out chicken stock in it. I’ll make a note and send you an email to get your address when we have an approved formula. We’ll send you one!