parmesan mediterranean veggie roaster seasoning – Urban Accents


Roasting veggies with a cheesy Mediterranean flavor is easy with our blend of Parmesan cheese, onion, garlic, sugar and spices. Just mix with olive oil and melted butter then toss with thick slices of acorn or butternut squash, potatoes or any root veggie and roast!

Each package seasons three batches of squash.


  • Description

    For Single Batch of Parmesan Mediterranean Roasted Squash:

    • 1 acorn or butternut squash
    • 3 Tbsp olive oil
    • 1 Tbsp melted butter
    • 1 Tbsp Parmesan Mediterranean Veggie Roaster seasoning

    Preheat oven to 350°F. Cut squash in half lengthwise, remove seeds, then cut into half-moon slices about 1/2-inch thick. Place in a single layer on a rimmed baking sheet. In small bowl, combine olive oil, melted butter and seasoning. Drizzle over squash slices and toss to coat all sides. Roast for 25 minutes or until tender, turning halfway through roasting.

    Try this seasoning blend & recipe with potatoes and other root veggies… so yummy!

    Each package makes three batches of Roasted Veggies.

    see how easy it is...

  • Ingredients & Nutritional Info

    Ingredients: Salt, Parmesan Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Dehydrated Onion and Garlic, Black Pepper, Rosemary, Thyme, Sugar, Maltodextrin, Natural Flavors (Milk), Whey Solids, Citric Acid, Natural Lemon Flavor, Yeast Extract, and less than 2% Silicon Dioxide for anti-caking. Contains: Milk.

    Nutritional Info: Serving size: 1/4 tsp (0.7g), Servings: 50, Amount per serving: Calories 0, Total Fat 0g (0%dv), Sodium 85mg (4%dv), Total Carbohydrates 0g (0%dv), Protein 0g. Not a significant source of Fat Calories, Saturated Fat, Trans Fat, Cholesterol, Fiber, Sugar, Vitamin A, Vitamin C, Iron and Calcium. Percent Daily Values (dv) are based on a 2,000 calorie diet.

    Net Weight: 1.25oz (35g)

  • Additional information
    Weight0.13 lbs
    Dimensions1.25 × 3.5 × 6 in
    Dietary Requirements


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