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mozambique peri peri
(17 customer reviews)
4.88 out of 5 based on 17 customer ratings

$7.50

Mozambique Peri Peri
mozambique peri peri spice pile
mozambique peri peri side

mozambique peri peri

(17 customer reviews)
4.88 out of 5 based on 17 customer ratings

$7.50

Our Mozambique Peri Peri has a base of crushed chili peppers and paprika combined with over 6 herbs and spices accented with just the right amount of citrus for a flavorful seasoning blend with a touch of fiery heat.

SUGAR-FREE | GLUTEN-FREE

Featured Recipes:   Fiery Hot Sweet Potato Fries,   Pineapple Gazpacho,   Spicy Cucumber Salad,   Spicy Grilled Pineapple Salsa,   Spicy Snack Mix,   Sweet & Spicy Grilled Pineapple,    Chicken & Roasted Red Pepper Panini,   Fiery Guacamole,   Grapefruit Chili PopsiclesSpicy Vegetable Salad,   Mango Curry Jicama Slaw,   Chicken Wings Africana

    • Use 1-2 Tbsp of Mozambique Peri Peri per lb of meat; start with less as this is fiery spicy.
    • For grilling or roasting, mix with olive oil to create a paste; use 2 tsp per lb of meat. Rub paste into meat; marinate for 1-2 hours for best flavor. Add a bit of fresh lime juice to cut the heat and add freshness. For a spicy dressing, mix 1 Tbsp with 2 Tbsp each of olive oil and vingear.
      • Sprinkle over pasta or pizza in place of red pepper flakes.
      • Sprinkle over veggies and potatoes for a kick of spice.
      • Season salsas, dips, sauces and soups to add a fiery kick.

       

FireyGuacamole

Fiery Guacamole
Combine 2 mashed avocados, 3 T lemon juice, 1 tsp lemon zest, 1 seeded & chopped tomato, 2 tsp seasoning, 1/4 cup chopped cilantro & 1 tsp olive oil; cover tightly with plastic wrap & refrigerate for at least 1 hour.

peri peri wings

Peri Peri Chicken Wings
Combine 12 chicken drumettes, 1 T oil & 2 T seasoning; grill over med-high heat 10 min per side until cooked through.

spicy snack mix

Sweet & Spicy Snack Mix
Heat oven to 300F.  In small saucepan boil & simmer 2 T butter, 2 T brown sugar, 1 tsp blend & 1 tsp water; pour over mixture of 2 cups small pretzels & 1 cup cashews; toss to combine; spread mixture onto prepared baking sheets & roast for 20 min, tossing occasionally

cucumber salad

Sweet & Spicy Cucumber Salad
Combine 2 T rice vinegar, 1-2 T blend, 3 T sugar & 2 T sesame seeds; pour over 2 thinly sliced cucumber; chill & serve.

grilled pineapple

Sweet & Spicy Grilled Pineapple
Peel & core pineapple; cut into thick slices.  Combine 3 T turbonado sugar, 1 T blend & juice and zest of 1 lime to form paste.   Gently toss slices with paste & marinade for 15 min; grill over med-high heat until slightly charred, flipping half-way through cooking.

 

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visit our new & improved recipe area.

Ingredients: Paprika, Dehydrated Garlic, Chili Pepper, Sea Salt, Lemon Peel Granules, Citric Acid, Ginger, Natural Flavor.

Nutritional Info: Serving size: 1/4 tsp (0.7g), Servings: 113, Amount per serving: Calories 0, Total Fat 0g (0%dv), Sodium 40mg (2%dv), Total Carbohydrates 0g (0%dv), Protein 0g, Vitamin A (2%dv). Not a significant source of Fat Calories, Saturated Fat, Trans Fat, Cholesterol, Fiber, Sugar, Vitamin C, Iron and Calcium. Percent Daily Values (dv) are based on a 2,000 calorie diet.

Net Weight: 2.7oz (77g)

17 reviews for mozambique peri peri

  1. 5 out of 5

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    Bought as gift

  2. 5 out of 5

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    I made goulash tonight and sprinkled some on top. This spice added a extra zing. Very appealing.

  3. 5 out of 5

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    my husband is from zambia africa and just loves the taste of the peri peri….nothing here in the states comes close to the heat.

  4. 5 out of 5

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    Brought this on a whim a couple of months ago. This is my third bottle. It is one a staple in my cupboard.

  5. 5 out of 5

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    “This product is HOT! It was the hit at my BBQ. Rave reviews. I bought it because it looked interesting and now I am hooked. I especially like the Kabobkit, that came with the bamboo skewers. Thanks for being the answer and less work for me.

  6. 5 out of 5

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    I love spice, and I love a spice that bites back! This one is a must have. You can do something very simple like dust it on a burger and serve with a dollop of sour cream, or you can put it in a stew… this is delicious!

  7. 5 out of 5

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    “Have been purchasing this for a few years now!
    Excellent for all dishes – meat, fish, poultry, braised vegetables and baked onions! “

  8. 5 out of 5

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    MN United States

  9. 5 out of 5

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    This is my all time favorite spice. Tastes great on everything. If you haven’t tried it, get on it!

  10. 5 out of 5

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    Hard to find Peri Peri this pure. A really nice balance between real flavor and heat. You can’t go wrong with URBAN ACCENTS. I have used many of their spices and every one is of the highest quality. I went on line for this spice because Whole Foods and Wegmans stop carrying PeriPeri. URBAN ACCENTS, I will be back for more of your Spices. Great job all around. Thanks!!!

  11. 5 out of 5

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    Beef loves it!

  12. 5 out of 5

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    Fabulous! Had tried this blend from a specialty store and then they stopped carrying it. Was so glad to find it plus all the other wonderful items! Will be ordering more in the future.

  13. 5 out of 5

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    Absolutely love this spice I use it a lot. It made a great hit in gift bags for Christmas also 🙂

  14. 5 out of 5

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    All the spices make your food tast high end restaurant quality, nothing but excellence

  15. 5 out of 5

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    easy online ordering and fast delivery

  16. 3 out of 5

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    Very spicy and unique.

  17. 5 out of 5

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    Actually have a question- I’m looking for a recipe to make a peri peri sauce using this spice blend. Anyone have any ideas? Thanks.

    • :

      Hi Matt. We don’t have a recipe for Peri Peri sauce on our site. What you can do is once you find a recipe you like, replace all the dried chiles with our Peri Peri blend. Start with 2 TBSP and build the heat level to what you like.

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