$4.75
$4.75
Round up a bunch for this mildly spicy & smoky bowl. Our Mesquite Steakhouse Chili Starter Seasoning is a savory blend of paprika, cayenne pepper, coriander, red pepper and other spices for a chili fit for a cowboy (and his posse). Great with steak or ground beef.
USDA ORGANIC | NON-GMO | GLUTEN FREE
YOU WILL NEED…
DIRECTIONS…
In a dutch oven over high heat cook meat until browned. Drain and set aside.
Reduce heat to medium and add bacon. Cook until just beginning to brown, about 4 minutes. Add onion and saute until translucent. Add meat, seasoning packet and tomato paste, stirring until well combined. Add in tomatoes and water. Bring to a boil and reduce heat to a simmer and cook for 30 minutes or until meat is tender.
Makes 8 1-cup servings.
M. Lesley published 24/07/2017
We made chili last night using Mesquite Steakhouse Chili seasoning. It turn out great. The flavoring hit the spot in our house. It was not bland yet mildly spicy as it states on your package. We will definitely be using your seasoning again.
Ingredients: Salt, Corn Flour*, Spices* (Paprika, Black Pepper, Celery Seed, Cayenne Pepper, Coriander), Cane Sugar*, Dehydrated Onion*, Dehydrated Garlic*, Dehydrated Red Bell Pepper*, Sunflower Oil,*, Rice Concentrate*, Natural Flavor. *Organic
Nutritional Info: Serving size: 2 tsp (6g), Servings per container: about 8, Amount per serving: Calories 15, Total Fat 0g (0%dv), Sodium 750mg (31%dv), Total Carbohydrates 3g (1%dv), Dietary Fiber 1g (4%dv), Sugar 1g, Protein 0g, Vitamin A 8%, Vitamin C 4%. Not a significant source of Fat Calories, Saturated Fat, Trans Fat, Cholesterol, Iron and Calcium. Percent Daily Values (dv) are based on a 2,000 calorie diet.
Net Weight: 1.75oz (50g)
