A creative addition to your summer bbq – Fruit Grillers! Caramelize grilled fruit with this blend of brown sugar, honey, vanilla, cinnamon and the unexpected zing of ginger. Great on peaches!
Package seasons 3 lbs of fruit.
YOU WILL NEED…
Brush peach halves with melted butter. Sprinkle seasoning on flesh side.
IF GRILLING, preheat grill to 375F. Place peaches flesh side down on grates and grill until caramelized.
IF ROASTING, preheat oven to 400F. Place peaches flesh side up in a baking dish and bake 15-20 minutes, until flesh has softened and tops are browned.
CULINARY WINGMAN TIP…
To make a Grilled Peach Sundae, top grilled peach with a scoop of vanilla ice cream & garnish with 1 Tbsp roughly chopped mint.
Ingredients: Brown Sugar, Granulated Honey (Sugar, Honey), Salt, Honey Powder (Sugar, Honey), Coconut Sap Sugar, Vanilla Bean Powder (Dried, Ground Vanilla Beans), Ginger, Cinnamon.
Nutritional Info: Serving size: 1/4 tsp (1.1g), Servings per container: about 52, Amount per serving: Calories 0, Total Fat 0g (0%dv), Sodium 65mg (2%dv), Total Carbohydrate <1g (0%dv), Sugar <1g, Protein 0g. Not a significant source of Calories from Fat, Saturated Fat, Trans Fat, Cholesterol, Dietary Fiber, Vitamin A, Vitamin C, Calcium and Iron. Percent Daily Values (dv) are based on a 2,000 calorie diet.
Net Weight: 2oz (57g)