Fresh dill and other herbs kick up this bright and lively Greek inspired dip mix. Each packet makes 2 delish bowls.
NON-GMO | GLUTEN FREE
To make this fresh and lively Greek Tzatziki dip mix
YOU WILL NEED…
1 cup sour cream, Greek yogurt or 1 avocado
4 tsp seasoning
2 Tbsp crumbled feta cheese ( optional)
1 cup sour cream, Greek yogurt or avocado + 1 tsp seasoning. For extra kick stir in 2 Tbsp of crumbled Feta. In a bowl mix seasoning and sour cream. Add additional ingredients if desired and serve with your choice of dip-ables.
Add some farmstand fresh to your greek yogurt dip with finely diced cucumber, chopped dill or kalamata olives. Serve with crackers, sliced cucumber rounds or thinly sliced crudite.
Check out our recipe section for other entertaining ideas
Makes 2 servings.
Ingredients: Dehydrated Garlic, Sea Salt, Dehydrated Onion, Dill Weed, Corn Starch, Chives, Black Pepper, Parsley, Ground Mustard, Dehydrated Lemon Peel, Ground Ginger, Dill Weed Oil, Lemon Oil.
Nutritional Info: Serving Size 1/4 tsp 0.9g , Servings per container About 31 , Amount per serving: Calories 0,Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 65mg (2% DV), Total Carbohydrate 0g (0 % DV), Dietary Fiber 0g (0% DV), Total Sugars 0g Includes 0g Added Sugars (0% DV), Protein 0g. Not a significant source of Potassium, Vitamin D, Iron and Calcium. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
Net Weight: 1 oz (28g)