chicago steak & chop


Chicago Spice Blends
chicago steak and cop spice pile
Chicago Recipe

chicago steak & chop


Our hearty blend is inspired by the famous steak houses of the “Windy City”. This combination of cracked pepper, coarse salt, garlic, onion and other spices adds a bold flavor to any cut of meat or seafood. Rub it on steaks, roasts, chops and even dense seafood fillets. Or blend it into ground beef for mouthwatering burgers and savory meatloaf.


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  • Rub olive oil on meats and sprinkle with Chicago Steak & Chop; marinate for a few minutes before cooking.
  • Use 1 Tbsp per lb of ground beef for hearty steak burgers and meatloaf.
  • When grilling or roasting, use 2 Tbsp + 1 Tbsp olive oil per pound of meat
  • Sprinkle on dense seafood fillets like salmon, tuna & swordfish.
  • Adds a bold flavor to roasted root veggies.
Grilled Portobello Recipe

Grilled Portobellos
Clean portobello mushrooms; lightly coat with olive oil; sprinkle with blend and grill.

Chicago Filet Mignon

Steakhouse Filet Mignon
Brush filet mignon steaks lightly with olive oil, sprinkle both sides with blend; grill to desired doneness.

potato wedges

Parmesan Potato Wedges
Combine 1/2 cup olive oil and 2 T blend; toss with 4 large Idaho potatoes (cut into wedges); roast in preheated 375F oven until done.  Toss with freshly grated Parmesan before serving.

grilled tuna

Grilled Tuna Steaks
Combine 2 T blend, zest of 1 lemon, 4 T chopped parsley & 2 T olive oil; brush over 4 6-oz tuna steaks; sear both sides of fillet on hot grill.

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5 /5


Based on 58 customer(s) reviews

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Lauren K. published 08/03/2018 following an order made on 19/02/2018



Arthur J. published 08/03/2018 following an order made on 19/02/2018



Joan M. published 05/03/2018 following an order made on 15/02/2018


Please sir I want some more

Fredrick S. published 28/02/2018 following an order made on 07/02/2018


Very good!

Linda S. published 19/01/2018 following an order made on 30/12/2017


Delicious, but still experimenting.

Ingredients: Sea salt, dehydrated garlic, black pepper, dehydrated onion, coriander, dill seed, caraway, soybean oil, chili pepper.

Nutritional Info: Servings: 88, Serv. Size: 1/4 tsp (1g), Amount per serving: Calories 0, Total Fat 0g (0%DV), Sodium 135mg (6%DV), Total Carb. 0g (0%DV), Protein 0g. Not a significant source of Sat. Fat, Trans Fat, Cholest., Fiber, Total Sugars, Added Sugars, Potassium, Vitamin D, Iron and Calcium.

Net Weight: 3.1oz (88g)