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Casablanca ras el hanout |
January 8, 2012 |
| Reviewer:
Kathleen Cutolo
from Gilbert, AZ United States
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Excellent spice for grilling lamb and beef, or making tangines! Love this!
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Review |
March 22, 2011 |
| Reviewer:
Sandra Jordan
from Florissant, MO United States
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I love it! I use it on vegetables - it's my secret ingredient!
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0 of 0 people found the following review helpful:
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CASABLANCA RAS EL HANOUT |
March 2, 2011 |
| Reviewer:
Debra L. Wilson
from Henderson, NV United States
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Had never used this before...also very tasty for an old world flavor!
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