1. Add 1-1/2 Tbsp of Caribbean Burger Blend per 1 lb of ground meat.
2. Mix well and form meat into patties.
3. Grill as usual; shake on additional seasoning for a bolder flavor.
Try these ideas to enhance your Caribbean Burger:
- Mix in diced red pepper for added texture.
- Craving more, add diced habanero peppers.
- Top with a tropical slaw or black bean salsa for more Caribbean flavor.
- For tropical taste buds... top with thinly sliced mango or crushed pineapple.
Minced white onion, garlic, coarse flake salt, sugar, allspice, green onion, cayenne red pepper, shaker grind black pepper, thyme, powdered habañeros, nutmeg, sweet China cinnamon, ground sage.
nutrition information
Calories:5 Fat:0 g Cholesterol: 0 mg Protein: 0 g Sodium: 120 mg Carbohydrates: 1g Fiber: 0 g, Sugar 0g
|
