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 | Rub 2-3 lbs of meat, poultry, or seafood with oil and place in a baking dish or resealable plastic bag.
Sprinkle
contents of Easy Exotic Appalachian Maple-Thyme Glaze over protein and
spread evenly. If using a plastic bag, seal it and gently shake to
distribute evenly.Let set for 30 minutes -- the dry rub will start to glisten into a beautiful glaze.For Grilling:
Heat grill to medium-high heat. Using the indirect method, grill protein to desired doneness.
For Roasting:
To
avoid burning, cover roasting pan, containing protein, with foil and
roast as usual. Remove foil halfway through cooking to brown. |
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