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Urban Accents Expands Its World of Seasoned Sea Salts
Chicago, IL, 1.10.08 – Continuing on their quest to bring world cuisine to the home cook, Urban Accents expands its successful line of seasoned sea salts for 2008. Add a sweet and smoky paprika flavor to Latin-inspired dishes with Spanish Smoked Seasoned Salt, and deliver a hint of tropical fruit to Indian-inspired dishes with Mango Masala Seasoned Salt. These Urban Accents’ salt blends are used to layer flavor in salad dressings and appetizer dishes or as finishing salts. The entire line of eight products add a gourmet taste and texture to any recipe.
“Who needs regular table salt?” founder Tom Knibbs asks. “With our seasoned sea salts, you can give all your dishes the finishing touches they need. These are simple ways to add global flavors.”
All of the company’s spice blends, rices, DryglazeTM seasonings and seas salts are divided into six flavor families: Pan Asian, Latin Heat, Old World Classics, American Adventures, Global Exotics and Culinary Essentials, so that home cooks can create flavor-paired meals with ease. These two new sea salt blends compliment the flavor families, offering additions to the Latin Heat and Global Exotics product lines. Also new for 2008 is color-coded, large-windowed packaging for these seasoned salts that reinforces the flavor categories and displays the great-looking product.
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For more information, contact Lisa Kamerad, Director of Marketing at Urban Accents, at 773.528.9515.
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