Ingredients:

5 Tbsp Urban Accents Mongolian Ginger BBQ
3 Tbsp honey
3 Tbsp olive oil
2 lbs split raw chicken wings or wing drummettes
3 limes, cut into wedges

Directions:

Preheat oven to 375 degrees F.  In large mixing bowl, add Mongolian Ginger BBQ, honey and olive oil; stir to mix thoroughly.  Add wings and toss to completely coat.  Let marinate for 30 minutes, stirring occasionally. 

Place wings on 2 baking sheets lined with aluminum foil.  Bake for 30-35 minutes, flipping wings over half way through cooking or until brown and crispy on each side.  Arrange on a lettuce-lined platter with lime wedges that have been dipped on one side in additional Mongolian Ginger BBQ.