Ingredients:

3 large eggs
2-4 Tbsp Urban Accents Normandy Fine Herbs
1/2 tsp salt
Dash pepper
2 Tbsp butter

Directions:

In a mixing bowl, combine 3 eggs, Normandy Fine Herbs (to taste), salt and pepper.  Whisk briskly. Add butter to a hot skillet and pour eggs into the pan.  Swirl the pan and scrape the eggs until set.  Using a spatula, fold the farthest edge of the omelet in toward the center and flip onto serving plate.