|
|
| |
 |
Italian Pita Crisps
|
 |
| Crispy triangles of pita accented with oregano, basil, garlic and bell pepper. |
Yield: Prep Time: Cook Time: Serve: |
Varies
5 Minutes 7-10 Minutes
Warm
|
|
Ingredients: Pita bread Extra-virgin olive oil or melted butter Urban Accents Roma
Directions: Cut pita bread in half; brush each half with olive oil or butter. Sprinkle Roma over bread. Toast in toaster oven or oven until lightly brown and crisp. Cut into triangles or serve as you would any other dinner bread. |
 |
|
|
|
|
