Ingredients:

5 ripe medium avocadoes
3 plum tomatoes, chopped coarsely
1/2 medium red onion, chopped finely
2 Tbsp cilantro, chopped 
Juice of 1-1/2 limes
1 clove garlic, crushed 
1 Tbsp Urban Accents Santiago Citrus Seasoned Salt
1/2 tsp cumin

Directions:

Smash the avocados in a medium-size bowl. Add the remaining ingredients and stir well. Cover tightly with plastic wrap, lightly pressing all of the air out, and refrigerate for 1 hour before serving.