Ingredients:

3-4 Tbsp Urban Accents Cape Cod Grill & Boil
2-3 lbs shrimp, uncooked & tail-on

Directions:

Add Cape Cod Grill & Boil to large stock pot filled with 4 quarts of water and bring to boil.  Simmer covered abut 15 minutes to allow the spices time to release their flavors.  Add shrimp; bring water to boil and cook about 2 minutes.  Immediately strain shrimp to avoid overcooking.