Preheat oven to 425 degrees F.  Using a sharp knife, separate wings at the joint.  Place wings parts in a resealable plastic bag with the Bayou Barbeque blend.  Seal the bag and turn so that spice coats the wings thoroughly.   Add honey to the bag, seal, and repeat process. 

 

 

Prepare a baking sheet with non-stick spray.  Place wings on prepared sheet and roast for 10-12 minutes.  Turn wings parts over and continue to roast for another 10-12 minutes until chicken is cooked through.